Recently, Professor Wang Hui and Dr Cheong Io Hong’s team from Shanghai Jiao Tong University School of Public Health collaborated with World Health Organization (WHO) experts to write a chapter titled "Digital Healthcare: Population-Level Applications" in the book Digitalization of Medicine in Low- and Middle-Income Countries, published by Springer as part of the United Nations Sustainable Dev...

On the evening of November 16, 2024, Beijing time, the centennial celebration and 2024 Scientific Sessions of American Heart Association (AHA) were held in Chicago. Ning Guang, President of Ruijin Hospital Affiliated with Shanghai Jiao Tong University School of Medicine and Academician of Chinese Academy of Engineering, presented the opening report on behalf of the research team led by Professo...

On July 24, CAI Yujia’s team from Shanghai Jiao Tong University and Søren R Paludan’s team from Aarhus University in Denmark jointly published a groundbreaking research article in Nature (with Shanghai Jiao Tong University as the first author organization) titled “TMEFF1 is a neuron-specific restriction factor for herpes simplex virus”. They identified TMEFF1, expressed specifically in neur...

Another research finding, concluded as led by Prof. LU Shun, was published in The New England Journal of Medicine. Prof. LU proposed a dual-drug therapy, opening up a new paradigm for the treatment of lung cancers

​Food is the top priority for the people, and safety is the top priority for food. Food is closely related to people's lives, and the topic of food has long been talked about by people. From what to how much to eat, these dietary issues have always been the focus of researchers. Eggs are rich in high-quality protein and various nutrients. Eating one egg a day is a dietary habit for many people...

Breakthrough achieved on the R&D and application of the MWK system by Shanghai General Hospital and School of Biomedical Engineering